Chana pulao recipe by Sana Raza / tasty chana pulao | | how to make chana pulao at home/ chana pulao

#Sanaraza #chanapulao #tastychanapulao Published on 4 july 2020 A very tasty and yummy chana pulao recipe by sana Raza. How to make chana pulao recipe at home Chana pulao Tasty chana pulao Ingredients 1 bowl chickpeas ( boiled) Rice 4 glass( soaked） 3 medium size onion chopped 15 Green chilies crush 2 large size tomatoes Oil 2 and half cup 2 tsp Black pepper 5tsp salt 1 tsp White cumin seed grined Direction Step 1 . take a pan and add oil then add onions cook until color light golden brown Then add some water and stir it Next add tomatoes and green chilies Then cook Step 2 After that add some water and again cook After 1 mint add chickpeas and cook 2 mints Then add black pepper and salt Cook 3 to 4 mints Add some water and cook again for some time Step 3. add 6 galss of water in the pan and wait for some moments until it boil When water is boiling then add rice and cook 8 to 10 minutes on medium flame. stir the rice after 5 mints and put the lid on it then cook again for 5 mints on medium flame. Step4. When all the water dry then cover with a cloth and put lid on the pan. And cook on low flame for 10 minutes. After that your Channa puloa is ready. https://www.facebook.com/Sana-Raza-102093861569123 https://www.instagram.com/sanasadiq9920

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